Industria Argentina

Average Rating

80

You won't find many Argentinian restaurants south of the border—i.e. south of Canal Street—and that's a pity. The terrific steaks and cuisine of Buenos Aires come to life in this cavernous space, where every piece of furniture is authentic and imported from Argentina. The free range meat from Executive Chef Fernando Trocca is truly terrific, and the 100% Argentinian wine list contains a number...

Posted on November 02, 2012. Brought to you by nyc.

Industria Argentina Restaurant Review

Co-owners Stefano Villa (formerly of Azul and Novecento) and Fernando Dallorso try to create harmony between the various regions of Argentina at this sleek TriBeCa eatery. And they largely succeed. Appreciative urbanites grace the low-lit dining room to enjoy chef Fernando Trocca’s skirt steaks and branzino. The meat and corn empanadas, served with tomato mojito salsa, present an authentic...

Posted on November 04, 2011. Brought to you by gayot.

The dapper, sophisticated sibling in the Novecento restaurant fam (hipster sister Azul slums it in the LES and flashy big bro Novecento chases models in Soho). Everything is Argentine at Stefano Villa's western enclave, from the high design decor to the stunning wine list to the inventive gaucho eats from Argie kitchen stars Fernando Trocca and Natali Machado. Attractive Tribeca-ites sip...

Posted on August 19, 2011. Brought to you by blackbookmagus.

Argentine pride shines at airy eatery south of Canal.

In Short
""Product of Argentina"" is what the name proudly translates to, and duly so. Argentine-made furniture outfits the airy room and the Buenos Aires-bred chefs offer a distinctly...

Posted by by Kathleen Squires at Citysearch on October 24, 2006. Brought to you by Citysearch.

ME GUSTA MUCHO!!!!!!! the food is authentic Argentine cuisine with a great twist and wonderful presentation. Service perfect. Great place and makes me miss Buenos Aires. Love it!

Posted by Stephen B on June 12, 2012. Brought to you by zagat.

Oh my god a own place restaurant!!!read full review »

Posted on June 11, 2012. Brought to you by menuism.

Big disappointment. Used canned artichoke stems in the appetizer and commercial French dressing for the salad. No offers of pepper from the itinerant pepper mill for the salad, no water refills without flagging down a waiter, and didn't clear the table of crumbs before serving the dessert, as one would have expected here, though the restaurant wasn't busy during our visit.

Posted by Janet P on April 24, 2012. Brought to you by zagat.

Should be better

Posted by Robert P on March 25, 2012. Brought to you by zagat.

Really nice-looking restaurant and good food.

Posted by Lisa L on March 22, 2012. Brought to you by zagat.

Industria Argentina can be found at Greenwich St 329. The following is offered: Restaurants: International. The entry is present with us since Sep 7, 2010 and was last updated on Nov 12, 2013. In New York there are 25 other Restaurants: International . An overview can be found here.

Posted on April 14, 2015. Brought to you by opendius.

Industria Argentina offers seasonal contemporary Argentinean cuisine in an intimate setting . Free range, grass fed beef prepared in the grill or in the brick oven is complemented by fish and seafood dishes and a 100% Argentine wine list. Our beautiful wine cellar is available for private events.

Posted on November 03, 2012. Brought to you by tripadvisor.

Industria Argentina means "made in Argentina," and indeed everything in our restaurant - the furniture, decor, wines, and the chef - are direct from Argentina. Executive Chef Natalia Machado presents her sophisticated and modern interpretation of Argentinean classics, offering tastes from Patagonia to Salta, with seasonal specials served daily. Our wine list, created by wine director German...

Posted on September 14, 2011. Brought to you by 10best.

Intimate and welcoming, Industria Argentina, like its name is made with all things Argentinian. From the attractive rustic decor to the menu, flavors of this South American city definitely make their presence felt. Try the popular grills or steak selections like the short ribs or the Patagonian style rack of lamb. Authentic Argentinian wines, available by the glass,round up the meal.

Posted on August 20, 2007. Brought to you by wcities.