Status: Closed
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Help us make it rightVinegar Hill House
where we eat deliberately
Named after the neighborhood it is located in, Vinegar Hill House offers a warm and intimate dining space. Elegantly furnished in woodwork surrounded by ancient lanterns and with classic style wallpaper adorning the wall, this place looks like an early 20th Century dining place. Relish your food in this homely comfortable environment. The roast chicken breast and Red Wattle Country Chops are...
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Chicken Dinners
Set in a quiet, artist-packed pocket of Brooklyn, this down-to-earth restaurant is owned by Jean Adamson, the former chef of Manhattan’s hipster-haven Freemans. Décor is all rough-hewn Americana, right down to the flag with thirteen stars, the wood floors and the free hot cider. Food is cooked in the wood-fired oven at the center of the room. The menu changes seasonally, but options have...
[Photo: Instagram/birdsblack]
Sisters Emily and Melissa Elsen officially opened their Four and Twenty Blackbirds Café in the Central Brooklyn Public Library today. The pair behind one of Brooklyn's most beloved pie shops has been operating a temporary version of the cafe, with a limited menu, since the beginning of the month, but today is the day they roll out the full menu in the renovated...
WEST VILLAGE — On February 24 Otto is hosting a fundraiser for Babbo's beloved former pastry chef Gina DePalma, who is currently battling ovarian cancer. There will be a silent auction of cakes from some of the city's best pastry chefs, plus unlimited antipasti, pasta, pizza, beer and wine. Tickets are $100, or $200 to include a pizza covered in shaved black truffles. [Twitter]
GREENWICH...
"Brooklyn to its core", this New American "hipster magnet" in "middle-of-nowhere" Vinegar Hill is "worth seeking out" for "incredibly crafted" meals served in "cozy" digs complete with the "most romantic garden"; the only rubs are "cramped" conditions and "long waits" – though the latter is less of an issue now that it takes reservations.
In a rant over on the Observer, food writerperson Josh Ozersky takes 2,470 words to explain everything that's wrong with the Brooklyn dining scene and the people who like it. Though he reserves some praise for a small handful of restaurants in Kings County, like Vinegar Hill House and Seersucker, he writes that most of the beloved new Brooklyn restaurants "are, unmistakably, Manhattan...
After cycling through a couple of wrong chefs, VHH is back on top. Lots of great cast iron cooking. Hard if you're watching your calories, but the salads are outstanding too and perfectly dressed
5 star
5 star
...'cheddar grits (see?) with braised beef, salsa verde, poached egg and scallion' was a flavour sensation. Smooth, creamy grits topped with shredded, crispy beef was lovely enough, but the salsa verde was tart, spicy and herbaceous; it sorted that richness right the rich out. My friend's biscuits and gravy with bacon was made that bit more with slivers of pickled apple, while eggs benedict was...
One our way to see a show at St. Ann's Warehouse, (and being an out-of-towner), I had no clue where to find a pre-show meal. Fortunately, the Warehouse website offered a few suggestions. But, again, never having been to that part of Brooklyn--EVER--I was still clueless. But, following the advice of the folks at St. Ann's, I made reservations at...
Vinegar Hill House is a relaxed restaurant in a rustic and historical part of the Brooklyn waterfront. Chef Mike Poiarkoff uses sustainably farmed ingredients as well as whole animal fabrication and a wood-fired oven to compose artful and satisfying eats. When the weather’s nice we welcome guests for brunch or dinner in our quiet garden, under a cherry tree.
Vinegar Hill House Inc is located at 72 Hudson Ave in Brooklyn and has been in the business of Manufacturing - Vinegar since 2009.
Since 2008, Vinegar Hill House Inc. has been providing Eating Places from Brooklyn. Vinegar Hill House Inc. is incorporated in New York.
Vinegar Hill House where we eat deliberately
Vinegar Hill House is a Contemporary American restaurant in Brooklyn's Vinegar Hill neighborhood, serving seasonal fare.
Parking: There's usually parking available on the street.
Know Before You Go: Vinegar Hill's DUMBO neighborhood is a great place for a walk afterward.
Fun Fact: The owners live in a carriage house in the backyard.
There's usually parking available on the street.
The owners live in a carriage house in the backyard.
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