Sushi of Gari- Tribeca

For an "unforgettable sensory journey", try the omakase at Gari Sugio's "off-the-charts" Japanese quintet, where the "jewel"-like sushi is simply "sublime"; despite "modest", "bento box"–size settings and "go-for-broke" tabs, finatics say these "bucket-list" destinations are the "last word" in raw-fish "bliss."

Posted on January 13, 2014. Brought to you by zagat.

Average Rating

65

Tribeca location featuring the signature sushi tates of Masatoshi Gari Suggio and a wealth of other traditional Japanese dishes. Masatoshi Sugio, a founder and an executive chef, has thrown a variety of his signature and creativity to New York Sushi-fan, and Sushi of Gari responds to ongoing demands from those who are accustomed to Japanese cuisine. Patrons hoping to dine at the sushi bar...

Posted on November 06, 2012. Brought to you by nyc.

UES's best sushi now available in Tribeca. Chef Gari-san stays ahead of the curve, getting avant-garde with top-rate fish. Bluefin and ponzu mousse, tuna with tofu, squid and shiso flowers. Umm, flowers. Don't miss signature salmon with roasted tomato. Omakase might have you saying ohmygod when the tab arrives, but it's the way to go.

Posted on October 10, 2012. Brought to you by blackbookmag.

Average Rating

100

As good as all the other Gari locations. As good as it gets

Posted by RWSH on February 11, 2017. Brought to you by opentable.

Average Rating

80

Omikase (chef's choices) were delicious but the ambiance left something to be desire at this location. Lighting and environment not very pleasant.

Posted on February 11, 2017. Brought to you by opentable.

Average Rating

60

The Omakase tasting is super expensive. $100 for 12 pieces of sushi. The ambience is not great either.

Posted on February 03, 2017. Brought to you by opentable.

Average Rating

100

If you like sushi... it doesn't get any better... definitely do the Omakase... and don't miss these delights, some of which are not on the menu: chopped eel and avocado, seared toro, Baby snapper with rose blossom, Snow crab with sea urchin, Spicy Tuna hand roll, Red snapper with salad, Salmon with tomato, tuna with tofu and spicy sauce, Yellowtail with jalapeño, squid in green sauce, Fluke...

Posted on January 29, 2017. Brought to you by opentable.

Average Rating

100

This is one of our very favorite NYC sushi spots. The upstairs omakase bar is the only way to go here. I've never dined downstairs, but I've never wanted to because of the TVs with sushi on the screen. It has a weird vibe, but the small upstairs sushi bar is the best. Each piece is so succulent, distinct in flavor, and innovative. We had the main chef whose name sadly escapes me, but his talent...

Posted by SceneSiren on January 28, 2017. Brought to you by opentable.

Welcome to Sushi of Gari TriBeCa!
For 2 decades, Sushi of Gari has been proud to bring our signature creativity to New York sushi fans on behalf of our founder and executive chef, Masatoshi 'Gari' Sugio. We await your company at our location in the business district of TriBeCa.
Whether you are looking for the tastes of Japanese cuisine or wish to try some new combinations, we are sure you'll...

Posted on February 14, 2017. Brought to you by opentable.

Open for : Dinner, LunchAlcohol: Full Bar

Posted on December 09, 2016. Brought to you by showmelocal.

Sushi of Gari Tribeca is located at 130 W Broadway, New York, NY..

Posted on September 14, 2015. Brought to you by merchantcircle.