Status: Closed
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Help us make it rightSpanish French bistro, happy hours from 5 to 7.30pm everyday with 1$ oyster.
$10 dollars tapas all night.
Cadaques is one of the most romantic restaurants in the heart of Williamsburg. Our menu is an inspiration of the southwest of France, you can enjoy small tapas and a variety of traditional mediterranean plates. We have a wide selection of dishes suitable for vegetarian and the restaurant has an intensive wine and beer list. Atmosphere is casual with a great service.
Named for the coastal town in Catalonia that was home to Salvador Dali, this Williamsburg restaurant isn’t doing anything visually showy or overly elaborate with its creations. Instead, the kitchen turns out simply prepared but well-executed Spanish dishes with a few satisfying flourishes. The usual pan con tomate, croquetas, padrones and patatas bravas all make an appearance, and are all worth...
Cadaqués, the exquisitely beautiful Spanish hometown of Salvador Dali, is now also a tapas restaurant in Williamsburg—and it's also quite gorgeous. Located in a space formerly occupied by two ground-floor apartments near Iona on Grand Street, this capacious, warmly-lit restaurant is the labor of love of Mathieu Reboul, who named it after the town where his parents were married.
Gilles Ray,...
Out of nowhere, one of the most beautiful restaurants in Williamsburg. Quietly under construction for more than a year, this Catalonian tapas spot seems to have been born fully mature, with...
Ambiance okay, but something off; maybe the music, a little too quiet Food tasted good at first, but turned out to be chocked full of butter--so much so...
Love this place!! Great brunch spot. I would give 5 stars but the wait for the food is long and sometimes you have to wait a while for a refill.
Here's what happens with Cadaques: we go all the way to Williamsburg, which the trip alone is basically like Oregon Trail, it takes three years and you die...
friendly staff, good food and drinks.
5 star
Spanish French fusion
The 1,500-square-foot, 65-seat space has a counter facing the street, a handsome bar, a nook full of tapas-friendly tables and a back room for large parties.
Both the owner and the chef are from the south of France, and the latter once ran the kitchens at Bouley in Tribeca and Mercat in Soho.
There's a full bar, but it's all about the vino here: Wines by the glass start at $5 and top out at $9, with most in the lower end, and there 10 bottles in the $20s, 25 for less than $40.
The dim lighting and DJ make it a good bet for a casual date when you want a proper, sexy restaurant but nothing intense or stuffy.
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