The Westgate Hotel - Sunday Brunch & Le Fontainebleau Room

Average Rating

60

I was so exiting to try their dessert.

Posted on February 04, 2017. Brought to you by opentable.

Average Rating

100

The Sunday brunch at the Westgate Hotel was wonderful. The food was varied, plentiful, and well presented; and the service was outstanding. Of course, the venue is lovely!

Posted by NancyJ on February 04, 2017. Brought to you by opentable.

Average Rating

100

We have enjoyed this brunch at least twice a year for a few years now. The service is always flawless. The decor is beautiful. The food is bountiful. I'm a huge fan of the fresh shucked oysters, and I am thrilled to see that they have decided to keep a dedicated "shucker" at the seafood station. On our first visit to this brunch there were oysters that sat there (on ice) for 4 hours. Yuck. That...

Posted on January 14, 2017. Brought to you by opentable.

Average Rating

100

It was a wonderful experience. Jose and Gilberto are absolute pros and made our experience magically during both our Afternoon Tea and Sunday Brunch. We would definitely attend again.

Posted on January 14, 2017. Brought to you by opentable.

Average Rating

100

Great atmosphere and food. Lots of choices, seafood, meats, cheese to many to mention. We will certainly return. I almost forgot, the service was outstanding !!!!!!!

Posted by Maggiemae on January 07, 2017. Brought to you by opentable.

For more than 40 years, the Westgate's Sunday Brunch has been a San Diego tradition. Enjoy lively music while sampling a feast of the freshest seafood, gourmet cuisine, bountiful fruits, freshly baked breads and pastries as well as traditional breakfast favorites. Accompany your meal with our full beverage and dessert bar.

$55 per person, Children under the age of 12, $29

Posted on February 14, 2017. Brought to you by opentable.