Status: Open
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Help us make it rightThe Grill offers a clubby and comfortable setting with an old-hotel feeling, thanks to upholstered and polished wood furnishings, English country paintings and soft lighting that glints from shining silver and glassware. The menu offers continental fare. Dining in The Grill is pricey, but for those who appreciate the luxuries, it is well worth it.
Ever since the buzz began that the Ritz was no long to be a Ritz, there has been a subtle but definitive shift at the property as a whole. Details are being missed, one of the best in town just a couple of years ago, now not even really a contender.
The ambience was fine, the food was a bit better than standard hotel fare. but it didn't call me back.
Not up to Ritz Carlton standards.
As expected at any Ritz-Carlton, the Grill does American food with perfection. Every entree and appetizer satisfies and impresses. Meticulous service. It IS exactly what you expect at the Ritz.
Not the Ritz any more now called "THE HENRY" a premier Marriot property with the same staff a the quality culture of diamond service and food
Open for breakfast, lunch, and dinner daily. Serves a variety of interesting dishes including Maine lobsters, smoked duck medallions, and blackened swordfish steak. -
alotta, 05/01/2000
Located in the Ritz-Carlton, enjoy entrees such as Maine lobsters, blackened swordfish, and smoked duck medallions. Open daily for breakfast, lunch, and dinner. -
alotta, 12/15/2001
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