Status: Open
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Help us make it rightIn Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, "to meet Pan Am stewardesses." Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...
With a beautiful ambiance and exciting environment, T.G.I Friday's is a great place to hang out with your loved ones. Feast upon the ahi tuna ciabatta burger and the peruvian herb-roasted chicken for they are truly delicious. This restaurant gives you an opportunity to customize your combos the way you want it. So what are you waiting for? Gather your gang and head immediately to T.G.I Friday's!
In here, the blender buzzes like gossip. “Why not?” is all the reason you need. And TBD is the only agenda. Because in here, it’s always Friday®.
I always try to give a place 2 or 3 tries, especially if the review is not going to be positive, because all places have an off day, right? Ok, this was try 3. I am not usually prone to sports phrases, but TGI Friday's at Stapleton has struck OUT. All 3 times the fries have been cold and under...
We had the 3 appetizers for $15 and they were great! Across the street from our hotel! Very good waitress. We enjoyed our visit.
Average food and poor service during the Broncos/Chiefs game and no excuse as they were NOT busy. Nobody appeared to be in a management roll and patrons waited literally >10 min before being recognized much less waited on. Not enough TV's. I won't return
While I didn't take advantage, there was a sign promoting $10 AYCE appetizers. Wow. And the ahi tuna crisps are great.
Stopped by to get a quick bite before heading to the airport. Service was very slow and server did not have any concept of proper food service timing. However, the food was good.
T.G.I. Friday's, founded in 1965, is a chain that operates more than 600 full-service restaurants in the United States. It also maintains dining establishments in over 60 countries. The chain s restaurants feature American-style menus that include a selection of appetizers, steaks, grilled food items, hamburgers and sandwiches. T.G.I. Friday's signature dishes include Jack Daniel's flatiron and...
T.G.I. Friday’s boasts what the rest of us can only dream of: a world where every day is Friday. If only the next day were always Saturday, thus giving us the ability to rue the fact that we juiced that happy hour for all it was worth. Friday’s menu offers traditional American fare, as well as some slightly more ingenious creations like fried green beans and other alcohol-absorbing appetizers....
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