Sissy's Southern Kitchen & Bar

Overpriced

Average Rating

60

The bill was close to $175 for a family of 4 with 3 people having water and 1 person having a $13 punch. The food was good, but not great. It was hot and fresh, but the portions seemed small for the price. I had...

Posted by fjc214 on August 26, 2017. Brought to you by tripadvisor.

Fried Chicken Paradise

Average Rating

100

Best fried chicken in Dallas. There are other things on the menu, but the chicken is the star. A bucket easily serves four, and it comes with delicious mashed potatoes and gravy. Try it with a side order of biscuits and cornbread. The chicken and...

Posted by JWDal on August 19, 2017. Brought to you by tripadvisor.

Fried......with Fried

Average Rating

60

Our waiter Christian was fabulous.....and the wait staff in general was very attentive...
The food was ok....very greasy....the drinks were really good...no parking and only one valet person... out of wings...out of lobster...we were there for an early seating...

Posted by henry2209 on August 17, 2017. Brought to you by tripadvisor.

I wanted to love this place

Average Rating

40

I love Southern style cooking so when I drove past Sissy's one day I decided to check the reviews. The menu looked great, but the reviews were mixed. However I have tried many restaurants with mixed reviews that I ended up enjoying. Unfortunately Sissy's was...

Posted by DWYANKEES on July 26, 2017. Brought to you by tripadvisor.

Great Brunch

Average Rating

100

My husband and I have been to Sissy's before but not for brunch. We were very pleased this time as well! Parking is limited so be prepared to valet.
It is difficult to decide on your menu choice because just about all of their items...

Posted by Susan S on July 14, 2017. Brought to you by tripadvisor.

Sissy’s Southern Kitchen & Bar is an authentic Mississippi Delta restaurant inspired by chef Lisa Garza's birthplace of Memphis Tennessee. Menu highlights include Sissy’s award winning fried chicken, squash puppies, Low Country gumbo, lobster ettouffee, cast iron Quail with hoppin' John, Spicy shrimp n’ grits and bourbon bread pudding. The bar features Southern Classic cocktails and a Belvedere...

Posted on February 14, 2017. Brought to you by opentable.

Sissy's Southern Kitchen & Bar provides our guests a comfortable atmosphere to enjoy tasty vittles, lively libations, with attentive service.

Posted on March 24, 2015. Brought to you by localguides.

If you are hankering for some home-style, soul-satisfying Southern fare, then come on down to Sissy's Southern Kitchen & Bar. While the fried chicken is an absolute revelation, the biscuits and squash puppies with jalapeño marmalade, crispy texas catfish with a side of oven roasted collard greens and curry devilled eggs are popular favourites as well. With every bite you can almost feel your...

Posted on September 01, 2014. Brought to you by cityseekr.

Lisa Garza’s restaurant made a hit with its fried chicken from the start, but chef Jeffery Hobbs turns out suave appetizers and appealing main courses besides the golden birds. Don’t miss the “ham and cheese,” the crab cake topped with a fines herbes salad and the fried oysters. Smothered pork T-bone, chicken-fried steak and juniper-brined quail are fine mains. Full bar; good cocktails and a...

Posted on May 20, 2014. Brought to you by dallasnews.

Owner Lisa Garza and chef Chris Ostlund have hit a home run. The Champagne-and-fried-chicken sensibility of their menu is perfect for Dallas. The setting is low-country cozy. The menu features upscale shrimp and grits, squash puppies, ham salad, and pimento cheese. The biscuits are a must-have.

Posted on October 22, 2012. Brought to you by dmagazine.