American Italian Nouvelle Cuisine
Pearl Restaurant is a rare find. Unlike many of today’s restaurants, Pearl does not use a microwave, fryer or a freezer. Rather, our chef prepares only the finest meat, fish, and vegetables selected from the market daily. Our pastas are homemade and many of our desserts are prepared tableside. The freshness of the products coupled with the skill of our chef, will guarantee a meal that will delight your palate.
Dinner is served seven days a week in our elegant dining room. You are welcome to bring your own to Pearl’s or you can enjoy local wine now offered by Villa Milagro Vineyards in our dining room. Be sure to enjoy a delectable homemade dessert.