Gilbert’s Underground Kitchen

Average Rating

80

We are visiting AI from out of town, and this place was recommended to us by three different people. We had forgotten to make reservations so had about a half an hour wait. We ordered the $45 platter and two sides, and after scarfing down...

Posted by Shelli H on April 03, 2018. Brought to you by tripadvisor.

Decent BBQ

Average Rating

60

This is a popular spot on the island but compared to BBQ in other parts of the country it is simply average. The pork was on the mushy side and the sauces were average. The place was quite busy and the staff handled the crowd...

Posted by 2Bishop on March 25, 2018. Brought to you by tripadvisor.

BBQ Crack

Average Rating

100

We’ve been waiting to try this place for a couple of years...very disappointed that we waited so long. But now that I know how good it is, I might go through withdrawal.
We had alligator sliders, fried green tomatoes, and sangrias to start. All of...

Posted by NikkiFoodie on March 23, 2018. Brought to you by tripadvisor.

So good

Average Rating

100

We are here as a family of 11 (5 kids). Everything was delicious! We all enjoyed our food. Red sangria was very good, I don’t like them very sweet, this one is perfect. You can tell they do bbq right. Burnt ends and Mac and...

Posted by Angie R on March 22, 2018. Brought to you by tripadvisor.

Best Collard Greens Ever

Average Rating

100

Started with the drop biscuits. They are fantastic but a little pricy. The corn bread is just so so. Shared the pork plate with collard greens and macaroni and cheese as the side. Loved the greens!!! Mac and cheese is was good.

Posted by 900diannag on March 22, 2018. Brought to you by tripadvisor.

Celebrity Chef Kenny Gilbert Brings Seasonal Southern Neighborhood Dining to Fernandina Beach with the Opening of Gilbert’s Underground Kitchen

Posted on February 22, 2015. Brought to you by facebook.