Status: Closed
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This spot specializes in flavorful dishes of Spain such as Paella and Valenciana. Enjoy your meal amid Spanish ceramics and artwork that will make you feel like you are really there.
Been coming to this restaurant since i was a little girl. I've been to both locations and they both equal in quality. Very delicious. my favorites on the menu:BERENJENAS BRASEADAS-grilled eggplant rolled with goat cheese, garnished with tomato and arugula. CARACOLES EMILIO -saut�ed escargot on croutons with tomato sauce and alioli.PATATAS BRAVAS-Spanish style potatoes served in a spicy tomato...
Tip top-as!. Nice selection very well executed. Nothing too esoteric, but a great place to nibble thru the afternoon. Tappas (just enough for two to share) $8-15. Larger plates and Paella. Good selection of appropriate wines ( and sherries) Room warm and woody, patio breezy and relatively quiet. Staff friendly, helpful and a little scattered. A smattering of Spanish helps.
Closed. Location is now a Sushi place.
Ownership must have changed since the first time I went there, as several of the more tastier tapas are no longer in the menu, including the hot octopus. Still, the place is very affordable and the food is tasty. If the octopus is back (hot, not cold), it's a must have!
Great tapas if a little expensive. Several favorites include the queso de cabra, the bacon wrapped dates, and the garlic potato salad.
Our bureau in Wheaton is working on a review for Emilio's Tapas - feel free to submit your own comments.
admin, 7-15-2016
Spanish Food And Bar With Live Entertainment. Now A Member Of America''''''''''''''''s Best Companie
Wontons, Tortillas, Tequila, Televisions, Taquila Sunrises, Tapas, Tamales, Tacos, Spinich Dip, Rice, Rentals, Pina Coladas, Patio, Party Rooms, Parking, Oolong Tea, On-Site Catering, Non-Smoking Area, New York Style, Native American, Mojitos, Lunch Delivery, Limes, Jalapeno Poppers, Jacket...
This spot specializes in flavorful dishes of Spain such as Paella and Valenciana. Enjoy your meal amid Spanish ceramics and artwork that will make you feel like you are really there.
Wheatonites who have missed chowing down on tapas at the corner of Front and Hale Streets since Emilios closed are in luck: Now open in the same address is Cafe Galicia, also serving -- you guessed it -- tapas. In fact, three guys who worked at Emilios are behind this eatery: general manager Eddie Miguel, chef Alex Arellano and sous chef Carlos Hernandez. Scaled-back prices and bigger portions...
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