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Dirty Del's

Address
499 Tenth Ave San Diego CA 92101
Phone
(619) 677-3789
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Average Rating
1
Total Reviews
(9)
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Reviews of this business (4)

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Other reviews from the web (4)

Average Rating
20

They refused to cook food being paid for by two women who were trying to feed a homeless man. Enough said...? I hope they are out of business and ON THE STREET THEMSELVES, the worthless POS's...ANYWHERE AND EVERYWHERE I CAN CALL YOU OUT FOR THE FILTH YOU ARE, I'LL BE THERE; WORTHLESS TRASH...

Dirty Del's

The Ciabatta bread was absolutely wonderful. I had the option of adding any veggies to the sandwich and asked to have a little bit of all of them. Perfect mixture of fresh veggies, fresh bread and quality meats and cheeses. A very well constructed sandwich. Complimented by a tasty dill pickle. The same can be said for all of the items reviewed here. Brian “Dirty Del” Delprino knows his sandwiches. And he should, he has been dreaming about this business long before it opened about two years ago. For what he has added to the San Diego Restaurant scene, and a right near Petco Park, add to...

Awesome little bar! Great inexpensive drinks & kick ass sandwiches

No-frills pub fits well into the East Village ballpark scene with cheap drinks, simple sandwiches and a built-in set of regulars from the towering condos above.

In ShortIf that "other" pub one block south draws rowdy youngsters who want to oogle plaid-clad lassies as much as they want to watch the big game, then Dirty Dels is a respite for the rest of us. It's a smaller bar tucked into the bottom of a high-rise condo building on 10th Avenue with a smaller menu of classic hoagie sandwiches and a few salads. We love the different take on sides with mini portions of peanuts, sunflower seeds, pretzels, cracker jacks and corn nuts. There's always a few beers on tap and a few friendly sports fans tuned into the game at the bar.

Business description (3)

Dirty Del's was founded in 2007. Dirty Del's specializes in Hotels And Motels.

Brian Delprino, proprietor and namesake of the little glass bar with a 41-person capacity at the corner of Island and 10th in the shadow of Petco Park, says his friends have called him Del since the fourth grade. The dirty prefix, however, came during his stint at SDSU. Good luck getting him to tell you why. (We couldn't.)

The name sounds pervy, but keep reading and you won't care. Happy hour,...

Turkey, Bacon, Avocado, Provolone Cheese, & Veggies on Ciabatta Bread

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