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Help us make it rightAt Bunk Sandwiches, wea(EUR)ve decided to level the playing field. We didna(EUR)(TM)t think it was very nice to brag about how incredibly awesome our sandwiches are. We figured we would let your tongues do the talking. You be the judge. I bet if you come on down and buy a Bunk Sandwich today, it will be virtually impossible for you to go away disappointed.
With a name like Bunk, things are only bound to get better.
Made with high-quality ingredients, Bunk sandwiches are creative and comforting, satisfying and delicious. Bunk's signature sandwiches - such as the Pork Belly Cubano, the Meatball Parmiagano Hero, and the Pulled Pork with Apple Cabbage Slaw - have garnered national media attention from the likes of The Food Network,Food & Wine Magazine, and Travel + Leisure. The praise from national and local...
Bunk takes its name from William "Bunk" Moreland on the TV show "The Wire." Once a trendsetter, Bunk Sandwiches is now an established presence, with five locations throughout the city as well as moveable food trucks. This, its original outpost, is on Portland's rapidly gentrifying Central Eastside. Co-owner Tommy Habetz, a veteran of many fine Portland restaurants, pioneered the hefty,...
Don't let the queue stretching out of the door down Morrison deter you--the line moves fast and these sandwiches are worth the wait. Grab a cubano with red beans & green rice and a black cherry soda and get ready to want an afternoon nap.
Breakfast sandwiches at $4 - $6 are also a great deal.
Bunk has built an empire on decadent yet simple sandwiches such as the Pork Belly Cubano with ham, swiss, pickles and mustard or the Pulled Pork with apple cabbage slaw, pickles and mustard. Like any great empire, they have many followers, so anticipate a wait--but it's worth it.
Bunk poses a serious question: are these the country's greatest sandwiches? In their power, portliness, richness, diversity, and the genius with which various hot meats are paired with different fresh breads, I honestly can't say. This or that po-boy or cheesesteak may compete; but Bunk beats them all for sheer virtuosity.
Four of the nicest words to hear in the morning, besides "it's a snow day", are "breakfast served all day." So no rush to get to this beloved downtown sandwich slinger for your heap of a ham & egg breakfast roll, but they do start serving at 8am if you're making a pre-office run.
First hit - employees who really enjoyed and were advocates for the food they produced. I'd wandered around downtown and didn't see anything appealing and my first choice was too busy so I was...
Best meatball sub I've ever had. Me and a friend split the pork belly cubano and the meatball. While the cubano is good, I was drooling over the meatball. It's got a kick to it which suprised me.
I have heard such good things. I went to this location with my cousin since a certain sandwich place that shall remain unnamed was closed for the day. I had heard that the pork belly cubano...
My mother and I worked up quite the appetite after going on the epic Secrets of Portlandia tour. I had Bunk Sandwiches as a Yelp bookmark (recommended by a PDX food blog) and saw that it was near...
Roll up your sleeves and dig in. #throwback #Summer2011
Bunk Sandwiches Downtown is a haven for people hard-pressed for time and looking to grab a quick meal. The fast service however, does not come with the negative aspects associated with fast food. In fact, Bunk is widely regarded as one of the best sandwich places in the city. Choose from a varied selection of hearty lunch sandwiches ranging from the classic roast beef to the more elaborate one...
At Bunk Sandwiches, we”ve decided to level the playing field. We didn’t think it was very nice to brag about how incredibly awesome our sandwiches are. We figured we would let your tongues do the talking. You be the judge. I bet if you come on down and buy a Bunk Sandwich today, it will be virtually impossible for you to go away disappointed.
Bunk Sandwiches is located at 211 SW 6th Ave, Portland, OR. This business specializes in Sandwiches.
*Bunk Sandwiches, 621 SE Morrison
*Downtown, 211 SW 6th
*Bunk Alberta, 2017 NE Alberta
*Bunk Bar, 1028 SE Water
*Bunk Bar (Wonder), 128 NE Russell
Featured on the Travel Channel's Adam Richman's Search for the Best Sandwich, the Bunk Sandwich has something for everyone. Try the pork belly Cubano and more.
Don't let the queue stretching out of the door down Morrison deter you--the line moves fast and these sandwiches are worth the wait. Grab a cubano with red beans & green rice and a black cherry soda and get ready to want an afternoon nap.
Breakfast sandwiches at $4 - $6 are also a great deal.
Bunk poses a serious question: are these the country's greatest sandwiches? In their power, portliness, richness, diversity, and the genius with which various hot meats are paired with different fresh breads, I honestly can't say. This or that po-boy or cheesesteak may compete; but Bunk beats them all for sheer virtuosity.
Bunk has given food writers something to work with, "These are anything but bunk!" Smart guys, and even smarter sandwiches.
Tired of bagel sandwiches? Try a $4 egg, cheese & sausage sandwich on a roll at Bunk. Served all day but that means till 3pm.
Four of the nicest words to hear in the morning, besides "it's a snow day", are "breakfast served all day." So no rush to get to this beloved downtown sandwich slinger for your heap of a ham & egg breakfast roll, but they do start serving at 8am if you're making a pre-office run.
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