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Help us make it rightNamed for the blimp-like, meat-stuffed subs that it has become famous for, the Hoboken, New Jersey-based chain was founded by three friends in 1964 with a passion for fresh, deli-style sandwiches. While classic offerings like the Blimpie Best (ham, salami, cappacola, prosciuttini and provolone with tomatoes, lettuce, onion, vinegar, oil and oregano) and the Roast Beef and Provolone remain...
In Short
Founded in 1964 in Hoboken, New Jersey, this sandwich joint has grown into a nationwide restaurant chain. The generously sized subs are modeled on the balloon-like shape of a...
In ShortFounded in 1964 in Hoboken, New Jersey, this sandwich joint has grown into a nationwide restaurant chain. The generously sized subs are modeled on the balloon-like shape of a blimp, which also inspired this chain's name. Famed for its Italian bread and sliced meats, the restaurant offers signature sandwiches, including the Durango Roast Beef, the Baja Turkey and Cheese and the Tuscan Ham and Swiss. Look for grilled panini, wraps, soups and a special kid-sized sub.
Blimpie sub sandwich franchises have been a part of the American landscape for almost 50 years. The tradition of serving the best sub sandwiches anywhere continues at your neighborhood Blimpie today.
Bellaire
Looking for a healthy option? Order your favorite sandwich on whole grain bread.
Purchase seven meals and enjoy your eighth for free when you join the B.I.P Club and use the "Important Person Card."
Call 24 hours ahead and arrange for Blimpie to cater your next meeting, party or special event.
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