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Help us make it rightHYATT REGENCY ATLANTA SERVES GUESTS THE SOUTHERN WAY
Landmark hotel launches Sway, a locally sourced dining experience showcasing the rich, home-cooked flavors of the South
ATLANTA, Ga. (Sept. 15, 2011) – Hyatt Regency Atlanta today announced the opening of Sway, a destination restaurant in Atlanta’s downtown that sets a new standard for hotel dining and combines the flavors of Southern...
From OpenTable:
Sway is downtown Atlanta's signature restaurant, offering sophisticated, Southern-influenced recipes created by our award-winning Chef Martin Pfefferkorn, Hyatt's Top Chef in 2012. Sway's innovative menu features dishes from Southern kitchens, potlucks and barbecues prepared with fresh, seasonal ingredients from local farms and dairies. Sway is open for lunch and dinner seven...
Didn't realize this was a hotel restaurant, but it was a satisfying meal nonetheless. I mean, when in Georgia, eat as the Georgians eat - fried chicken!
Started with iced tea and was pleasantly surprised at all the details - including the raw sugar cane stick in the tea!
Got the cobb salad that came with southern fried chicken tenders. So I got a taste of the fried chicken and it was good!...
Fabulous healthy option breakfast!!
Located in the Hyatt Regency in downtown Atlanta, Sway is a great place for dinner in a casual, yet somewhat upscale environment. I arrived a few minutes early for my reservation and chatted with the European executive chef, while waiting for the restaurant to open. He is very interested in serving fresh, local food. The restaurant staff is young, friendly, and professional. I happened to be...
locally sourced dining experience showcasing the rich, home-cooked flavors of the South
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