Invite a friend!

Sazerac

Address
1101 4th Ave. Seattle WA 98101
Phone
(206) 624-7755
Is this your business?
Claim it now!
Something wrong?
Submit a correction
Average Rating
4
Total Reviews
(131)
Leave a review with:
  1. 1 Star
  2. 2 Stars
  3. 3 Stars
  4. 4 Stars
  5. 5 Stars
Is this your business? Claim it now!
Share on
Share

Contact Us

Email the business

Toll Free
(888) 454-8397
Fax
(206) 624-0050

Business Hours

Status: Open

Sunday
8:00am-10:00pm
Monday
6:30am-10:00pm
Tuesday
6:30am-10:00pm
Wednesday
6:30am-10:00pm
Thursday
6:30am-10:00pm
Friday
6:30am-10:00pm
Saturday
8:00am-10:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Discover
  • Cash

YellowBot Recommends

Osteria La Spiga

  • 1429 12th Ave. Seattle, WA 98122
  • (206) 323-8881

View Profile

Pike Place Chowder

  • 1530 Post Aly Ste 11 Seattle, WA 98101
  • (206) 267-2537

View Profile

Submit a correction

Know more about this business than we do? Cool! Please submit any corrections or missing details you may have.

Help us make it right

What the community has to say about Sazerac

Information about this business (8)

Outlier is downtown Seattle's premier restaurant for serious fun and imaginative menus which marry the PNW rich flavors.

Sazerac Restaurant & Bar, an inviting restaurant in downtown Seattle. Discover Seattles place for serious fun and damn good food.

An imaginative menu which marries the northwest's bold flavors with tastes from the south. Spacious and friendly interior that offers genuinely open arms. Sazerac is a restaurant like no other

Reviews of this business (151) view all

Share a review

Overall review sentiment

Score
%

Top 3 sentiment words

Overall review sentiment

Score
%

Rating distribution

5 stars
46
4 stars
36
3 stars
23
2 stars
12
1 star
6
No rating
30
See more reputation details

Editorial reviews from the web (2)

Sazerac Restaurant Review

As is fitting at a spot named for a famed NOLA cocktail, Sazerac hosts a popular happy hour, offering a menu of boldly flavored small bites at equally small prices. Our favorite is chef Shawn Applin’s gumbo with andouille sausage. Other noshes include hand-cut french fries, barbecue pulled pork sandwiches with Carolina-style sauce, and bacon-wrapped dates. For a casual lunch, choose among...

"Tourists and scenesters" drop by for "eclectic", "inventive" Pacific NW–Southern fare at the Hotel Monaco Downtown; decor is "whimsical and wonderful" and while reports on service are mixed, the kitchen staff is "really on the ball."

Other reviews from the web (151) view all

Average Rating
80

Great ambience with good food - the restaurant has a good vibe, with a variety of seating, very spacious and good modern cuisine. Tried pierogi with pork shoulder, duck fat fries, carrots and beet salad. The carrots were one of the tastiest I have had and pierogi with pork shoulder was pretty nice. The beet salad was okay and fries were nice, too.
Additional bonus - the restaurant has a...

Average Rating
60

Outlier has some creative dishes, especially for dessert. The cocktail menu is interesting and everyone appreciated their drinks. The main courses were good, but not excellent. The yellow tail crudo was very fresh and high quality, but the accompaniment was uninspired. The peanut butter curry ice cream was unique and equally loved and hated by members of our dining group. In the end, although...

Average Rating
60

We shared 5 dishes for the table. Two were delicious, 3 lacked seasoning and were unforgettable. We started with cocktails at the bar and the cocktail menu was full of unfamiliar liquors and mixings with a bar staff less than thrilled to elaborate. Had breakfast there which was also just 'ok'. The place is not cheap, and with several other great restaurants nearby, this is an easy skip.

Average Rating
100

Good food, a little pricey, and louder than I expected. Great service. Definitely will return but with a smaller group--should be fine one-on-one but was a little loud for a group of four.

Average Rating
80

The rockfish was a little bit of a copycat to classic Asian cuisine , so I'd recommend more of the classic American and euro fair. Service was good and lived the atmosphere.

Business description (9) view all

Outlier is downtown Seattle's premier restaurant for serious fun and imaginative menus which marry the PNW rich flavors.

Outlier is a downtown Seattle culinary destination, featuring thoughtful and seasonally-driven fare with a strong Pacific Northwest influence. The menus pull in global flavors and respond to season, environment and culture.

Share Sazerac's serious fun and damn good food with your friends, family and co-workers for your next business meeting or social event. In addition to accommodating 185 guests in our restaurant (you can buy out the restaurant as well), we also offer more than 7,000 square feet of meeting space and private suites located at the adjacent Hotel Monaco Seattle, a Kimpton Hotel. All private dining...

Sazerac serves an assortment of contemporary American cuisine. Catering services are available.

Opened in 1997, this festive spot has become a popular local stop. Sleek and contemporary, with brick walls and lights that resemble upside-down umbrellas, the restaurant still keeps an elegant edge. But it's also upbeat and trendy. If thoughts of blackened rockfish and cayenne mayonnaise, jambalaya, gumbo, bouillabaisse-style fish stew and homemade andouille sausage makes your mouth water, you...

Tips about this business (3)

Parking: The adjoining Hotel Monaco has valet parking, which can be validated at the restaurant. Prices vary depending on time and day, but is about half the cost than without validation.

Save Time: A three-course prix-fixe menu is specially designed to get theater patrons on the way smoothly--the cookies are even packed to go.

The Extras: Fifth Avenue Theater, Benaroya Hall, Seattle Art Museum and the Seattle Public Library are all within easy walking distance.

© 2007-2024 Solfo, Inc. – All rights reserved