Status: Open
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Help us make it rightThis fiesta-colored eatery is a popular and lively place for twenty- and thirtysomethings to have a pitcher of margaritas and great Mexican food. Draws include Taco Tuesdays, when said tacos go for less than a dollar and Friday's After Dark Party with live music until 2a. Specialties of the house include Carnitas en Lechuga with honey-roasted pork shredded and topped with guacamole and served...
This flagship location on Santa Rosa's Courthouse Square, for years a Mexican monolith with a hollow soul, has been given a second life. The spruced up brick interior, with cafe tables and woven barrel chairs or faux velvet and leather… Read More
Incredibly tasty chicken fajitas, great sweet table madera, not too pricey... very nicely situated for the view across the square & grass... nice to sit outside in balmy weather... the best downtown restaurant!
I loved this place when it was The Cantina and still love it! It is a wonderful, large space cut into smaller dining areas. Huge, lively bar. Great menu....
Let's snapchat the bartender for my girls
Can't......stop.....drinking......Rosaritas.....
Try the BBQ Chicken Wings - Only available during Happy Hour (via @Foodspotting)
The Cantina is located at 500 4th St, Santa Rosa, CA. This business specializes in Restaurants.
Cantina the can be found at 4th St 500. The following is offered: Fast Food. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Santa Rosa there are 38 other Fast Food. An overview can be found here.
The Profile Page for this restaurant is brought to you by the DiningGuide.com service. The Cantina is located in Santa Rosa.
This fiesta-colored eatery is a popular and lively place for twenty- and thirtysomethings to have a pitcher of margaritas and great Mexican food. Draws include Taco Tuesdays, when said tacos go for less than a dollar and Friday's After Dark Party with live music until 2a. Specialties of the house include Carnitas en Lechuga with honey-roasted pork shredded and topped with guacamole and served...
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